BY THE GLASS (Priced from 8-15, Bottles priced from 26-60)

SPARKLING WINE

Veneto

Valdobbiadene Prosecco Superiore Brut, U. Bortolotti                   

90% Glera, 10% Pinot Bianco

Bright and joyous with lemon flower, apple, and mineral character; clean, lively, & fun to drink

Gran Cuvee Brut “Millesimo” 2007, Gini                                            

33% Garganega, 33% Chardonnay, 33% Pinot Nero

Brilliant straw yellow in color; fresh & complex nose; a palate balanced between ripe tones and freshness due to a crisp acidity

WHITE WINE

Piemonte

Gavi “Vigneto Masera” 2011, Massone                                             

100% Cortese

Crisp and light with a subtle sweetness; pale straw yellow in color, with intense

aromas and flavors of lime, pear, apple, and exotic fruits, all leading to a clean finish

Trentino-Alto Adige

Pinot Bianco 2010, Alois Legader                                                        

100% Pinot Bianco

Fruity aromas of apples and peaches; medium body with a mouthwatering finish

Muller Thurgau 2010, Pojer e Sandri                                                    

100% Muller Thurgau

Intensely aromatic with hints of peach and citrus following through to the finish

Gewürztraminer Alto Adige DOC 2010, Colterenzio                       

100% Gewurztraminer

Aromas of cinnamon, muscat, and roses; distinct spice on the finish

Friuli-Venezia-Giulia

Sauvignon Blanc 2011, Furlan Castelcosa                                       

100% Sauvignon Blanc

Pale straw yellow color, simple citrus on the nose & palate, with melon & tangerine on the finish

Veneto

Pino & Toi 2011, Maculan                                                                         

60% Tocai, 25% Pinot Bianco, 15% Pinot Grigio

Pale lemon-green color; intensely perfumed with floral and fruity aromas; dry and zesty on the palate with a long, flavorful finish

Soave Classico 2010, Gini                                                                     

100% Garganega

White blossoms and delicate fruit on the nose, with a stony minerality, and bright, refreshing acidity;  lingering notes of honey on the finish

Bianco “Sorai” 2010, Gini                                                                       

Chardonnay, Garganega, Sauvignon Blanc, Riesling

Bright straw color, with apricot, lemon, and quince on the nose; nicely concentrated flavors of citrus fruits and honey; vibrant acidity shapes and extends the firm finish

Toscana

Vernaccia di San Gimignano 2010, Fontaleoni                                 

100% Vernaccia

Fresh and elegant with notes of lemon and spice on the nose, with a firm acidity in the mouth, and a dry finish

Umbria

Orvieto Classico “Terre Vineate” 2011, Palazzone                           

50% Procanico, 30% Grechetto, 20% Other

Vivid bouquet with a hint of hazelnut; intense on the palate, yet refreshingly dry with a perfectly balanced finish

Campania

Falanghina 2011, Taburno                                                                     

100% Falanghina

Loads of pretty lemon, nectarine, and almond blossom aromas and flavors, with a bright, citrusy finish

ROSATO WINE

Toscana

Rosato di Carmignano 2011, Fattoria Ambra                                   

80% Sangiovese, 10% Cabernet, 10% Canaiolo nero

Bright pink color; sweet raspberry nose; concentrated fruit and a hint of clove on the palate; with a lingering finish

Puglia

Rosato di Salento “Five Roses” 2011, Leone de Castris                    

90% Negroamaro, 10% Malvasia Nera

Delicate pink color; bouquet of blueberries, raspberries, and white almond; palate is pure and clean with a distinct fresh fruit component

RED WINE

Piemonte

Barbera d’Asti “Vivalda” 2008, Vivalda                                             

100% Barbera

Fresh and easy, with a palate of bright cherry, raspberry, and spice cake

Rosso di Rocca 2008, Albino Rocca                                                   

80% Nebbiolo, 10% Barbera, 10% Cabernet Franc

Fruity and pleasant, with coffee and berry character; medium body with a light finish

Dolcetto di Dogliani “San Luigi” 2010, Pecchenino                        

100% Dolcetto

Medium-bodied with bright cherry fruit and a clean, cleansing finish

Trentino-Alto Adige

Pinot Nero 2009, Dipinti                                                                          

100% Pinot Nero

Clean, crisp, and light in body with ruby red fruit on the nose and hints of licorice, fennel, and cinnamon on the palate

Veneto                                                                                                                                                     

Bardolino “La Fontane” 2010, Corte Gardoni                                   

60% Corvina, 30% Rondinella, 10% Other

Very light in color and body; sour cherry aroma, fresh herby flavor with a light finish

Valpolicella Classico Superiore “Rafael” 2010, Tommasi                   

60% Corvina, 30% Rondinella, 10% Molinara

Rose petal, lavender and blueberry scents, with medium body & a chewy finish

Friuli-Venezia-Giulia

Refosco 2008, Palmadina                                                                       

100% Refosco

Deep red with plum hints; smoky and spicy overtones on the nose; a touch of pepper

on the palate; fleshy tannins on the finish

Toscana

Nessun Dorma 2010, Antonio Sanguinetti                                         

50% Sangiovese, 30% Merlot, 20% Syrah

Supple and elegant; dried cherry on the nose and palate with a long lasting finish

Abruzzo

Montepulciano d'Abruzzo 2009, Masciarelli                                      

100% Montepulciano

A round red, with notes of spice, plum, dark cherry, & tobacco that pushes through to the finish

Basilicata

Treje 2007, Bisceglia                                                                               

Aglianico, Syrah, Merlot

Dense and chewy, showing ripe notes of blackberry, cassis, and fig to offset

firm tannins and the herb-tinged finish

CHAMPAGNE, SPARKLING WINE & DESSERT WINE

(Priced from 30-87)

CHAMPAGNE

Aubry Brut NV                                                                                                

50% Pinot Meunier, 25% Pinot Noir, 25% Chardonnay

Duval-Leroy Brut NV                                                                    

 90% Pinot Noir, 10% Chardonnay

Gaston Chiquet “Brut Tradition” NV                                        

 45% Pinot Meunier, 35% Chardonnay, 20% Pinot Noir

SPARKLING WINE

Veneto

Valdobbiadene Prosecco Superiore Brut, U. Bortolotti                       

90% Glera, 10% Pinot Bianco

DESSERT WINE

Piemonte

Moscato d’Asti 2011, Saracco                                                                   

100% Moscato Bianco

Veneto

Dindarello 2009, Maculan                                                          

100% Moscato fior d’Arancio

Toscana

Vin Santo del Chianti Classico 1998, Il Palazzino                 

100% Malvasia Bianca & Malvasia Nera

WHITE WINE (Priced from 44-89)

 Valle d’Aosta

Pinot Gris “Lo Triolet” 2009, Marco Martin                                               

100% Pinot Gris

Extremely taut minerality on the nose, with a palate of honeysuckle, papaya,

lemon, and verbena

Piemonte

Gavi dei Gavi “Black Label” 2009, La Scolca                                        

100% Cortese

Crisp and mouthwatering with apple, grapefruit, and almond notes on the nose

and palate leading to refreshing citrus peel flavor on the finish

La Rustia 2010, Orsolani                                                                              

100% Erbaluce

Well-defined nose of sage and essential oils; flavors of laurel, rosemary, and

lavender, with luscious acidity

Liguria

Pigato “Pigato di Albenga” 2010, Cascina Feipu Dei Massaretti       

100% Pigato

Mellow and well structured; highly aromatic with plenty of fruit and a hint of

almond on the palate

Trentino-Alto Adige

Sauvignon Blanc “Floreado” 2009, Cantina Andriano                          

100% Sauvignon Blanc

Freshly elegant with rich layers of apricot, fig, lemon curd, stone, and beeswax on

the nose and palate

Kerner 2010, Abbazia di Novacella                                                          

100% Kerner

Pale gold color with green hints; stone fruit and ginger aromas lead to sweet apricot

and spice on the palate, with a long, floral finish

Nussbaumer Gewürztraminer Alto Adige DOC 2009, Tramin              

100% Gewurztraminer

Intense lemon yellow color, aromas of apricot, pineapple, rose petals, and lychees;

excellent concentration and layered richness lingers on the palate

Veneto                                                                                                                                                     

Bianco Secco “Ca’ del Merlo” 2010, Giuseppe Quintarelli                 

Garganega, Trebbiano di Soave, Sauvignon Blanc, Chardonnay

Well-made and very approachable with a light acidity; hints of citrus, apple,

apricot, and honey on the nose and palate lead to a crisp, clean finish

RED WINE (Priced from 29-380)

 Piemonte

Dolcetto d’Alba 2008, Podere Elia                                                            

100% Dolcetto

Light bodied red with hints of currant and raspberry on the nose, a tart edge on the

palate, and a very light finish

Barbera d’Alba “Marun” 2008, Corregia                                                 

100% Barbera

Deep ruby red color; velvety and intense red fruit on the palate with a smooth finish

Barbera d’Alba Superiore 2009, E. Pira                                                     

100% Barbera

Dark red in color; beams of raspberry, cherry, and violet on the nose and palate; with a firm, peppery finish

Nebbiolo d’Alba “Ca Veja” 2008, Paitin                                                  

100% Nebbiolo

Soft, middle weight red sporting cherry and licorice notes, with a slightly tannic finish

Nebbiolo d'Alba “Val dei Preti” 2007, Corregia                                     

100% Nebbiolo

Plum and dried flowers on the nose and palate; medium-bodied with a clean finish

Barbaresco 2008, Albino Rocca                                                               

100% Nebbiolo

Displays aromas and flavors of cherry, berry, and citrus; medium-bodied with

fruit, citrus, and licorice on the finish

Barbaresco “Vignetti Bordini” 2006, La Spinetta                                 

100% Nebbiolo

Aromas of blackberry and flowers, pretty core of ripe fruit, and light, soft tannins

Barbaresco “Vignetti Starderi” 2005, La Spinetta                                

100% Nebbiolo

Wonderfully floral with cream and berry aromas; rich and full-bodied, with round, chewy tannins, and lots of fruit

Barbaresco “Masseria” 2006, Vietti                                                      

100% Nebbiolo

Aromas of blackberry, raspberry, and flowers; full-bodied palate with silky tannins and a long finish

Barolo “Bricco Boschis” 2005, Cavallotto                                             

100% Nebbiolo

Gorgeous aromas of plum, strawberry, and cherry lead to a full body,with soft tannins and a fruity finish

Barolo “Pajana” 2005, Clerico                                                                 

100% Nebbiolo

Ripe fruit, raisin, and red licorice character on the nose and palate; full-bodied, offering chewy yet polished tannins, and a vanilla, berry, and coffee aftertaste

Barolo “San Giuseppe” 2007, Pecchenino                                           

100% Nebbiolo

A fairly delicate style showing excellent fleshiness in its dark fruit; hints of tobacco, licorice, and flowers lead to darker balsamic notes on the finish

Barolo “Brunate” 2005, Vietti                                                                    

100% Nebbiolo

Big and powerful, full-bodied with lots of ripe, juicy strawberry, raspberry, and plum

Barolo 2006, Bartolo Mascarello                                                             

100% Nebbiolo

Elegant and traditional, with dark red fruit and a silky finish

Barolo “Vigna Cappella di S. Stefano” 1999, Rocche dei Manzoni

100% Nebbiolo

Incredibly rich and full-bodied; loads of ripe fruit on the nose that turns into crushed berries on the palate; big, velvety tannins on a fantastic finish

Barolo “Riserva Boschis S. Guiseppe” 2001, Cavallotto  

100% Nebbiolo

Loads of plum, chocolate, and spices on nose and palate; super-soft tannins

and a long, rich aftertaste

Veneto

Gemola 2003, Vignalta                                                                               

75% Merlot, 25% Cabernet Franc

Cherries & berries on the nose, oak & fruit flavors, with moderate tannins on the finish

Valpolicella Superiore “Sanperetto” 2009, Mazzi                                 

70% Corvina, 25% Rondinella, 5% Molinara

Intense aromas of ripe damson, nut, and licorice; medium-bodied and silky palate,

with fruity tannins; fresh mint and vanilla on the finish

Valpolicella Classico Superiore Ripasso 2009, Remo Farina             

65% Corvina, 25% Rondinella, 10% Molinara

Beautiful deep ruby color, with an earthy aroma; lots of spice and rich dried fruit flavors, and a light compliment of oak on the long finish

Valpolicella Classico Superiore 2002, Giuseppe Quintarelli           

50% Corvina, 25% Rondinella, 25% Molinara

Plum jam, cardamom, and mineral on the nose, with a hint of cedar; medium body with spicy plum and prune flavors, a very fine texture, and a tight, spicy finish

Primofiore 2007, Giuseppe Quintarelli                                                  

Corvina Veronese, Corvinone, Cabernet Sauvignon, & Cabernet Franc

Starts a little herbal, leading to nice berry and chocolate character on the palate; medium body with fine, mineral-coated tannins and a clean finish

Amarone della Valpolicella Classico “Ravazzol” 2006, La Bionda

70% Corvina, 20% Corvinone, 10% Rondinella

Rich and complex aromas of sour cherries, blackberries, and tobacco, following through to an intense palate with fine tannins and exceptional strength

Amarone della Valpolicella Classico 2007, Allegrini                        

80% Corvina Veronese, 15% Rondinella, 5% Oseleta

Firm & fresh, with a smoky baseline on the nose; balanced flavors of black cherry, plum, violet, and spice; bright acidity and chewy tannins come to the fore of the finish

Amarone della Valpolicella Classico 1998, Giuseppe Quintarelli

50% Corvina, 30% Rondinella, 20% Molinara

The nose is subtle, yet complex and enticing, offering spicy dried fruit, fresh cola leaves, tobacco, and dried flowers; full body, with a tight bead of spicy currant that comes to the forefront and characterizes the long finish

Trentino-Alto Adige

Syrah “Costa di Sauri” 2009, Marco Donati                                            

100% Syrah

Intense flavors of black cherry, plum, and tobacco; pleasing roundness, good body, and intense flavors with slight tannins at the finish

Toscana

Chianti Classico 2009, Isole e Olena                                                       

100% Sangiovese

Ruby red color, an intense nose of red berries and spices, and a medium-bodied palate, with soft tannins on the finish

Chianti Riserva 2007, La Spinetta                                                              

100% Sangiovese

Aromas of wild flowers, raspberry, and plum; very nice balance of ruby red fruit and mineral components

Chianti Classico Riserva "Le Baroncole" 2006, San Giusto a Rentannano                    

97% Sangiovese, 3% Canaiolo

Delicate, light, fresh, and fruity, with lovely perfumes of dried cherry and raspberry

that fall through to the palate

Chianti Classico Riserva Ducale 2006, Ruffino                                       

80% Sangiovese, 10% Cabernet Sauvignon, 10% Merlot

Fruity core, accented by hints of chocolate and cinnamon, with a lengthy finish

Vino Nobile di Montepulciano Riserva "Lodola Nuova” 2004,Ruffino

100% Prugnolo Gentile

Ample, intense bouquet of plums, cherries, and berries; finishes with slightly sweet tannins

Morellino di Scansano “Fattoria Le Pupille” 2009, E. Geppetti           

Sangiovese, Alicante, Malvasia Nera

Dark ruby red with purple highlights; rich, elegant, and fruity aromas; round, full body with spicy flavors and silky tannins on a good finish

Rosso di Montalcino “Lo Scorno” 2007, San Filippo                              

100% Sangiovese

A fleshy, quaffable Rosso, with berry and milk chocolate character on an easy-going, medium body

Brunello di Montalcino 2003, Scopetone                                                

100% Sangiovese Grosso

Classic, rustic, and traditional!  Raisiny character on the nose and palate; Full-bodied, with strong, structured tannins

Brunello di Montalcino “Le Lucere” 2006, San Filippo                        

100% Sangiovese Grosso

Plum, cedar, and cigar character on the nose follow through to a medium body; with soft tannins and a toffee, berry, and vanilla bean aftertaste

Brunello di Montalcino “Pian Delle Vigne” 2006, Marchesi Antinori

100% Sangiovese Grosso

Complex aromas of red fruit and spice with hints of tobacco and chocolate; full, broad, and well balanced palate with a very long finish

Brunello di Montalcino 1999, Brizio                                                         

100% Sangiovese Grosso

Distinctive 1999 with lots of ripe fruit and tannins, turning slightly dry on the finish; Full-bodied and concentrated with a medium finish

Brunello di Montalcino Riserva 2004, Uccelliera                                 

100% Sangiovese Grosso

Asphalt, tar, and dried dark fruits on the nose; full and very powerful, with layers

of chewy tannins and masses of fruit; balanced and fabulous

Gentile di Casanova 2006, La Spinetta                                                   

100% Prugnolo Gentile

Berry, cocoa, and earthy aromas lead to a medium-bodied palate, and firm tannins

Modus 2008, Ruffino                                                                                     

50% Sangiovese, 25% Cabernet Sauvignon, 25% Merlot

Blackberry, violet, and licorice aromas follow through to a full body, with silky

tannins, sweet fruit, and toasty oak on the finish

Il Bosco 2007, Tentimenti D'Alessandro                                                 

100% Syrah

Very dark purple-red in color; tar, charcoal, and black fruit on the nose; intense

black fruit on a deep palate; with a powerful and chewy finish

Romitorio di Santedame 2003, Ruffino                                                   

60% Colorino, 40% Merlot

Deep ruby red color; a voluptuous nose of black current, cranberry, and raspberry

that echoes onto the palate, where velvety tannins compliment the intense fruit character

Puglia

Sessantanni 2008, San Marzano                                                                

100% Primitivo

Gorgeous ruby red color; intense nose of dried figs and raisins; generous and jammy palate with massive fruit and a smoky character; full body with a soft finish

Aglianico “Bocca di Lupo” 2006, Tormaresca                                       

100% Aglianico

Racy aromas of red currant, cherry, tea leaf, mint, and minerals; powerful and intense with a long, chewy finish



 **Prices and availability subject to change**